UNIVATES Graduate Courses in Biotechnology focus on Agri-food Biotechnology and Healthcare Biotechnology. Students in these courses are expected to be able to create and spread scientific and technical knowledge of Biotechnology in the areas of food production and human and animal health, integrating socio-environmental and economic perspectives.
- Course length:
Masters (maximum 24 months) PhD (maximum 48 months)
- Course Timetable:
Fridays from 6:30 pm to 10:30 pm and Saturdays from 8 am to 12h.
- Course Coordinator:
Dr Márcia Inês Goettert (email@example.com